For those of you that haven’t been to Spiral Diner (if you live in the DFW area and this applies to you, get with it!), one of the great things they do is their "Blue Plate Specials," which rotate between the Dallas and Fort Worth stores on a monthly(ish) basis. "Hot" Dogs, the "Festivus" sandwich, Zucchini Po-boys. The list of Blue Plates goes on.
However, one of my favorite Blue Plates is in Dallas right now – the "Fig and Fennel" sandwich. It sounds like an odd concoction (I don’t particularly like figs or fennel), but it just works! As described by Spiral:
"Roasted fennel with grilled red bell peppers, red onions, artichoke hearts and tomatoes served on ciabatta bread with fig preserves and mayo."
What’s your favorite Blue Plate at Spiral Diner?